Chicken cutlets, egg, flour, panko, italian herbs, grated parmesan cheese, marinara, shredded mozzarella, parsley, olive oil spray, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.

whole grain penne, chicken breast, broccoli, half & half, chicken broth, parmesan cheese, cream cheese, butter, paprika, dried basil, dried parsley, chili pepper flakes, dried oregano, onion & garlic powder, olive oil, salt & pepper 🍴 Reheating Instructions Toss pasta, chicken and broccoli in sauce and follow reheating instructions: Oven: 375°F, covered, 17-20 min. Stovetop: Medium heat with splash of water, 8–10 min. Microwave: Covered, 2-3 min total, stir halfway. (Air Fryer not recommended.)

chicken breast, bell peppers, red onion, dijon mustard, lemon, turmeric, smoked paprika, onion powder, garlic powder, dill, avocado oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 10-12 min. Stovetop: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min. Air Fryer (if suitable): Transfer to the air fryer basket. Set temp 375°F, 8–10 min. Microwave: Covered, 3–4 min total.