Mediterranean White Bean Soup

canneline beans, celery, carrots, spinach, garlic, onions, parsley, bay leaf, oregano, thyme, vegetable broth, parmesan cheese, olive oil, salt & pepper

Morrocan Cauliflower with Tahini Sauce

cauliflower, mild harissa paste, tahini, lemon, garlic, onions, parsley, yogurt, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered 7-10 min. Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.) 🍴 Sauce Keep chilled. Serve cold or at room temperature.

Morrocan Lentil Soup

green & red lentils, carrots, potatoes, celery, red bell pepper, spinach, red onions, jalapeno, garlic, ginger, cilantro, turmeric, paprika, cinnamon, tomato paste. vegetable broth, coconut milk, avocado oil, salt & pepper)

Mustard Glazed Salmon

salmon, dijon mustard, whole grain mustard, honey, garlic, lemon zest & juice, chili flakes, avocado oil, salt & pepper

Parmesan Crusted Halibut

halibut, panko, parmesan, butter, garlic, lemon zest, lemon juice, parsley, salt & pepper

Peanut Butter & Banana Overnight Oats

peanut butter, banana, rolled oats, chia, unsweetened vanilla plant base milk, honey

Pico de Gallo

roma tomatoes, green bell peppers, red onions, jalapeno, lime, cilantro, olive oil, salt & pepper

Pork Carnitas Tacos with Cilantro Sauce

pork tenderloin, mexican spices, garlic, onions, cilantro, lime, jalapeno Sauce: sour cream, cilantro, crushed red pepper flakes, cumin, garlic, lime

Pumpkin & Kale Soup

barley, garbanzo, butternut squash, lacinato kale, celery, garlic, onions, parsley, turmeric, cumin, cinnamon, chili flakes, vegetable broth, olive oil, salt & pepper

Pumpkin Pie Overnight Oats

pumpkin puree, rolled oats, chia seeds, unsweetened vanilla almond milk, vanilla extract, greek yogurt, maple syrup, pumpkin pie spice, pecans

Receitinha de carne moída da Talita a moda da Ana Maria Braga

Nessa receitinha vai:
  • Carne Moída (200g)
  • Alho negro (5g)
  • Açafrão (5g)
  • Repolho (3 folhas)
  • Cebola (1 cabeça)
  • Sal (1 colher de cafe)
  • Tomate (2 unidades)
 

Roasted Beets

beets, balsamic vinegar, olive oil, salt & pepper