Sweet Potato & Black Bean Taco

sweet potato, black beans, salsa verde, garlic, onions, cilantro, lime, jalapeno, chili powder, smoked paprika, cumin, dried chipotle, apple cider vinegar, cotija cheese, avocado, flour tortillas, avocado oil, salt & pepper
🍴 Reheating Instructions
Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min.
Microwave: Covered, 3–5 min total, stir halfway.
(Air Fryer not recommended.)
🍴 Cold Toppings & Sauce
Keep chilled.
Serve cold or at room temperature.
(Optional: Microwave 30–60 sec for warm sauces if desired.)