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Lemon Herb Snapper
skinless boneless snapper fillet, lemon, garlic, parsley, dill, crushed red pepper flakes, olive oil, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, uncovered, 7–10 min.
Stovetop: Medium heat, 5–7 min.
Air Fryer (if suitable): 375°F, 5–7 min.
Microwave: Covered, 2–3 min total.
Additional information
Shipping & Delivery
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Tandoori Chicken Skewers with Tzaziki Sauce
chicken thighs, lemon, turmeric, cumin, coriander, smoked paprika, cayenne, fresh ginger, garlic, tzaziki (greek yogurt, cucumber, garlic, mint, parsley, salt & pepper)
🍴 Reheating Instructions
Oven: 375°F, covered, 15-17 min.
Stovetop: Medium heat, 8–10 min.
Air Fryer (if suitable): 375°F, 8–10 min.
Microwave: Covered, 3–4 min total.
Tzaziki: Keep chilled. Serve cold or at room temperature.
Baked Chicken Parmesan
Chicken cutlets, egg, flour, panko, italian herbs, grated parmesan cheese, marinara, shredded mozzarella, parsley, olive oil spray, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, covered, 15-17 min.
Stovetop: Medium heat, 8–10 min.
Air Fryer (if suitable): 375°F, 8–10 min.
Microwave: Covered, 3–4 min total.



