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Antipasto Farro Salad with Sundried Tomato Vinaigrette

arugula. artichokes, fennel, castelvetrano olives, farro, pepperoncini, sundried tomatoes, walnuts, sopressata, ciliegine fresh mozzarella, garlic, lemon, oregano, honey, chili flakes, olive oil, salt & pepper

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1 Portion, 2 Portions, 3 Portions, 4 Portions, 5 Portions, 6 Portions
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