← Back
Chicken Francese
chicken breast, flour, egg, chicken broth, white wine, lemon, parsley, olive oil, butter, salt & pepper
🍴 Reheating Instructions
Oven: 400°F, uncovered, 10–12min.
Air Fryer: 375°F, 6–8 min until crisp.
Microwave: Not recommended (softens coating).
Additional information
| Portions Size |
1 Portion, 2 Portions, 3 Portions, 4 Portions, 5 Portions, 6 Portions |
|---|