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Lemony Spring Pasta Salad
penne, asparagus, radishes, garbanzo, peas, shallots, garlic, lemon, parsley, green onions, dijon mustard, honey, olive oil, salt & pepper
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Tandoori Chicken Skewers with Tzaziki Sauce
chicken thighs, lemon, turmeric, cumin, coriander, smoked paprika, cayenne, fresh ginger, garlic, tzaziki (greek yogurt, cucumber, garlic, mint, parsley, salt & pepper)
🍴 Reheating Instructions
Oven: 375°F, covered, 15-17 min.
Stovetop: Medium heat, 8–10 min.
Air Fryer (if suitable): 375°F, 8–10 min.
Microwave: Covered, 3–4 min total.
Tzaziki: Keep chilled. Serve cold or at room temperature.
Gourmet Mac & Cheese
pipe rigatte, gruyere, mozzarella, parmesan, cheddar, half & half, cream cheese, dijon mustard, nut meg, garlic, onions, chicken base, panko, butter, bacon, parsley, chives, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, covered, 17-20 min.
Stovetop: Medium heat with splash of water, 8–10 min.
Microwave: Covered, 2-3 min total, stir halfway.
(Air Fryer not recommended.)








