Sesame Chicken

chicken thighs, zucchini, bell pepper, onion, garlic, ginger, scallion, peanuts, baking soda, egg white, corn starch, soy sauce, sesame oil, balsamic vinegar, hoisen sauce, chinese shaoxing wine, brown sugar, chili flakes, avocado oil, salt & pepper 🍴 Reheating Instructions – Roasted Meats & Poultry Stovetop: Transfer to a skillet or saucepan. Heat over medium heat. Add a few splashes of water if needed. Stir occasionally, 8–10 min. Microwave: Covered, 3–4 min total.

chicken breast, orzo pasta, shallots, garlic, dijon mustard, butter, feta, greek yogurt, smoked paprika, fresh rosemary, dill, lacinato kale, lemon, chicken base, chili flakes, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 25–35 min. Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Add 1/4-1/2 cup of water of chicken broth. Stir occasionally, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.)

skinless chicken cutlet, egg, flour, panko, grated parmesan cheese, italian herbs, marinara sauce, shredded mozzarella cheese, parsley, olive oil spray, salt & pepper

chicken tenderloin, egg, cornflakes, chipotle chili, onion powder, garlic powder, cayenne, smoked paprika, hot sauce, honey, grated parmesan cheese, fresh thyme, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 400°F, uncovered, 10–15 min. Air Fryer (if suitable): Transfer to the air fryer basket. Set temp 375°F, 6-8 min. Microwave: Not recommended (soften coating).