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Sesame Crusted Tuna with Soy Glaze
sushi grade tuna, soy, mirin, rice vinegar, sesame oil, ginger, garlic, brown sugar, corn starch, green onions, black & white sesame seeds, oil
🍴 Reheating Instructions
Keep it refrigerated
Serve cold or at room temperature.
(Optional: Microwave 30–60 sec for warm sauces if desired.)
Additional information
| Portions Size |
1 Portion, 2 Portions, 3 Portions, 4 Portions, 5 Portions, 6 Portions |
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