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Tandoori Chicken Skewers with Tzaziki Sauce
chicken thighs, lemon, turmeric, cumin, coriander, smoked paprika, cayenne, fresh ginger, garlic, tzaziki (greek yogurt, cucumber, garlic, mint, parsley, salt & pepper)
🍴 Reheating Instructions
Oven: 375°F, covered, 15-17 min.
Stovetop: Medium heat, 8–10 min.
Air Fryer (if suitable): 375°F, 8–10 min.
Microwave: Covered, 3–4 min total.
Tzaziki: Keep chilled. Serve cold or at room temperature.
Additional information
| Portions Size |
1 Portion, 2 Portions, 3 Portions, 4 Portions, 5 Portions, 6 Portions |
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