“Chicken” Fajitas

garbanzo, lentil, black beans, kidney beans, canneline beans, green peppers, carrots, celery, jalapeno, garlic, onions, cilantro, crushed tomatoes, tomato sauce, tomato paste, chili powder, cumin, cayenne, vegetable broth, sour cream, avocado oil, salt & pepper

cannellini beans, zucchini, crimini mushrooms, leeks, garlic, onions, lemon, parsley, millet, olive oil, salt & pepper)

linguine, toasted sesame oil, soy sauce, red onions, bell peppers, shitake mushrooms, scallions, brown sugar, rice vinegar, sriracha, corn starch, chili pepper, olive oil, salt & pepper