Showing 301–306 of 306 results

Whole Baked Sweet Potato

🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Zoodles

spiralized zucchini, water, salt 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min until crisp. Microwave: Covered, 2–3 min total.

Zoodles Bolognese

zucchini, ground beef, crushed tomatoes, tomato paste, pancetta, garlic, onions, carrots, celery, bay leaf, white wine, parsley, basil, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 25–35 min. Stovetop: Medium heat with splash of water, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.)

Zucchini & Feta Turkey Meatballs

ground turkey, egg, panko, garlic, dill, basil, parsley, zucchini, shallots, feta, lemon, chili pepper flakes, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 12-17 min. Stovetop: Medium heat with splash of water, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.)

Zucchini & Ricotta Fritters

zucchini, ricotta, egg, panko, parsley, lemon zest, garlic, onion powder, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 400°F, uncovered, 10–12min. Air Fryer: 375°F, 6–8 min until crisp. Microwave: Not recommended (softens coating).

Zucchini Noodles Vegan Bolognese

beyond meat, marinara, garlic, onions, zucchini, basil, parsley, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 25–35 min. Stovetop: Medium heat with splash of water, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.)