Showing 49–60 of 67 results

Marinated Bone in Chicken Breast

bone in chicken breast, lemon, olive oil, garlic, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.

Marinated Mojo Grilled Chicken

skinless/boneless chicken thighs, orange zest & juice, lemon zest & juice, lime zest & juice, grapefruit juice, oregano, cumin, paprika, chili flakes, honey, avocado oil, salt & pepper

Marry Me Chicken

chicken breast, sun-dried tomatoes, basil, garlic, onions, heavy cream, grated parmesan cheese, dried oregano, parsley, olive oil, chili flakes, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-20 min. Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.)

Mediterranean Chicken & Feta Burger

ground chicken, red bell pepper, feta, kalamata, red onions, parsley, garlic, crushed red pepper flakes, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.

Plain Grilled Chicken Breast

skinless chicken breast, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.

Plain Grilled Chicken Cutlets

thinly sliced chicken breast, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.

Pulled Chicken Tacos with Flour Tortillas

bone in chicken breast, tomato sauce, cumin, paprika, chili, onions, bell peppers, salt & pepper, cilantro, garlic 🍴 Reheating Instructions Oven: 375°F, uncovered, 8–12 min. Air Fryer: 375°F, 5–7 min. Microwave: Not recommended (softens texture).

Sesame Chicken

chicken thighs, garlic, scallions, cornstarch, flour, egg, sesame oil, soy sauce, rice vinegar, brown sugar, sesame seeds, chili flakes, avocado oil, salt & pepper 🍴 Reheating Instructions Oven: 400°F, uncovered, 7-12 min. Air Fryer (if suitable): Transfer to the air fryer basket. Set temp 375°F, 6-8 min. Microwave: Not recommended (soften coating).

Sheet Pan Greek Chicken

skin on/boneless chicken thighs, artichokes, bell peppers, baby potatoes, cherry tomatoes, lemon, garlic, shallots, parsley, dill, feta, kalamata olives, balsamic vinegar, oregano, paprika, chili flakes, olive oil, salt & pepper

Sheet Pan Harissa Chicken & Vegetables with Lemon Aioli Sauce

bone in chicken thighs, carrots, cauliflower, brussels sprouts, onion, garlic, mina harissa, cumin, curry, cilantro, dill, soy free veganaise, lemon, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 17-20 min. Stovetop: Transfer to a skillet or saucepan. Heat over medium heat, 8–10 min. Air Fryer (if suitable):Transfer to the air fryer basket. Set temp 375°F, 8–10 min. Microwave: Covered, 3–4 min total.

Sheet Pan Lemon Chicken & Potatoes

bone in skin on chicken thighs, baby potatoes, lemon, garlic, shallots, parsley, dill, feta cheese, chili pepper flakes, zatar, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.

Spinach & Feta Stuffed Chicken with Roasted Tomatoes

chicken breast, feta, parmesan cheese, spinach, cherry tomatoes, garlic, basil, parsley, white wine, butter, olive oil, salt & pepper