Entree

Blackened Fish Tacos with Cilantro Sauce

mahi, mexican spices blend, sour cream, cilantro, lime, jalapeno, red cabbage, cumin, honey, chili flakes, small flour tortilla, gotija cheese, avocado oil, salt & pepper

Greek Baked Cod

fresh cod, roasted pepper, french fried onions, butter, lemon, parsley, garlic powder, oregano, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7–10 min. Stovetop: Medium heat, 5–7 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Grilled Bruschetta Salmon

salmon, balsamic, dijon, rosemary, garlic, lemon, roma tomatoes, basil, red onions, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7–10 min. Stovetop: Medium heat, 5–7 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Grilled Lemon Pepper Mahi

mahi, lemon pepper dry spice, lemon zest and juice, butter, salt 🍴 Reheating Instructions Oven: 375°F, uncovered, 8–12 min. Air Fryer: 375°F, 5–7 min. Microwave: Not recommended (softens texture).

Lemon Herb Shrimp Skewers

large peeled, deveined, tail on shrimp, lemon zest & juice, garlic, parsley, chili flakes, avocado oil, salt & pepper

Mustard Glazed Salmon

salmon, dijon mustard, whole grain mustard, honey, garlic, lemon zest & juice, chili flakes, avocado oil, salt & pepper

Parmesan Crusted Halibut

halibut, panko, parmesan, butter, garlic, lemon zest, lemon juice, parsley, salt & pepper

Sesame Crusted Tuna with Soy Glaze

sushi grade tuna, soy, mirin, rice vinegar, sesame oil, ginger, garlic, brown sugar, corn starch, green onions, black & white sesame seeds, oil 🍴 Reheating Instructions Keep it refrigerated Serve cold or at room temperature. (Optional: Microwave 30–60 sec for warm sauces if desired.)

Shrimp Carbonara

shrimp, bacon, parmesan, eggs, butter, parsley, bucatini, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 25–35 min. Stovetop: Medium heat with splash of water, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.)

Tuna Salad with Chopped Celery

tuna, veganaise, celery, black pepper 🍴 Reheating Instructions Keep chilled. Serve cold or at room temperature.