Mediterranean Stuffed Sweet Potato
sweet potato, quinoa, garbanzo, kalamata, sun dried tomatoes, spinach, garlic, onions, thyme, parsley, dill, chili flakes, tahini, lemon, olive oil, salt & pepper
🍴 Reheating Instructions – Pasta & Casseroles
Oven: 375°F, covered, 12-15 min.
Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min.
Microwave: Covered, 3–5 min total, stir halfway.
(Air Fryer not recommended.)
🍴 Sauce
Keep chilled.
Serve cold or at room temperature.
(Optional: Microwave 30–60 sec for warm sauces if desired.)
Morrocan Cauliflower with Tahini Sauce
cauliflower, mild harissa paste, tahini, lemon, garlic, onions, parsley, yogurt, olive oil, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, uncovered 7-10 min.
Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min.
Microwave: Covered, 3–5 min total, stir halfway.
(Air Fryer not recommended.)
🍴 Sauce
Keep chilled.
Serve cold or at room temperature.
Sesame Tofu & Broccoli
extra firm tofu, broccoli, lime, garlic, ginger, soy sauce, apple cider vinegar, maple syrup, tapioca flour, sesame seeds, chili flakes, avocado oil, salt & pepper
🍴 Reheating Instructions
Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min.
Microwave: Covered, 3–5 min total, stir halfway.
(Air Fryer not recommended.)
Spicy Seitan with Creamy Coconut Sauce
seitan, coconut milk, red curry paste, ginger, shallots, coriander, chili flakes, cilantro, avocado oil, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, covered, 17-20 min.
Stovetop: Medium heat with splash of water, 8–10 min.
Microwave: Covered, 2-3 min total, stir halfway.
(Air Fryer not recommended.)
Spicy Sesame Zoodles with Crispy Tofu
zucchini noodles, tofu, peanut butter, soy sauce, brown sugar, rice vinegar, sesame oil, sesame seeds, chili paste, garlic, ginger, scallions, chili flakes, avocado oil, salt & pepper
🍴 Reheating Instructions
Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 5-8 min.
Microwave: Covered, 3–5 min total, stir halfway.
(Air Fryer not recommended.)
Turmeric & Coconut Braised Cabbage with Chickpeas
cabbage, chickpeas, coconut milk, shallot, ginger, garlic, serrano chili, brown mustard seeds, cumin, turmeric, cilantro, lime, olive oil, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, covered, 17-20 min.
Stovetop: Medium heat with splash of water, 8–10 min.
Microwave: Covered, 2-3 min total, stir halfway.
(Air Fryer not recommended.)
Tuscan Stuffed Portobello
portobello mushrooms, spinach, garlic, onions, parsley, basil, red bell pepper, zucchini, sun dried tomatoes, heavy cream, goats cheese, parmesan cheese, egg, flour, dried italian herbs, dried oregano, paprika, white wine, vegetable broth, olive oil, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, covered, 17-20 min.
Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min.
Microwave: Covered, 3–5 min total, stir halfway.
(Air Fryer not recommended.)
Vegan Tempeh Eggroll Stir Fry
tempeh, garlic, onions, cabbage slaw, ginger, scallions, lime, hoisin sauce, coconut aminos, sesame oil, chili flakes, avocado oil, salt & pepper
🍴 Reheating Instructions
Stovetop: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min.
Microwave: Covered, 3–4 min total.
(Oven & Air Fryer not recommended.)
Vegan Thai Peanut Curry
**Rice is NOT included with the dish**
extra firm tofu, carrots, bell peppers, cauliflower, broccoli, spinach, garlic, onions, ginger, chili powder, coriander, paprika, turmeric, cinnamon, cumin, sugar, soy sauce, lime, coconut milk, peanut butter, toasted peanuts, avocado oil, salt & pepper
🍴 Reheating Instructions
Stovetop: Transfer to saucepan. Heat over medium heat. Stir occasionally, 8–10 min.
Microwave: Covered, 3–5 min total, stir halfway.