Showing 253–264 of 374 results

Rosemary Garlic Marinated Halibut

halibut fresh rosemary, white wine, lemon zest & juiced, garlic, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7–10 min. Stovetop: Medium heat, 5–7 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Sauteed Broccoli

broccoli, garlic, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Sauteed Broccolini

broccolini, garlic, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Sauteed Green Beans

green beans, garlic, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Sauteed Shitake

shitake mushrooms, onions, garlic, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Sauteed Spinach

spinach, garlic, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Savory Lemon & Herb Baked Tofu

extra firm tofu, soy sauce, lemon, garlic, fresh sage, fresh thyme, dried thyme, olive oil, chili flakes, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min until crisp. Microwave: Covered, 2–3 min total.

Seared Scallops with Smoky Sweet Corn Puree

scallops, butter, smoked paprika, liquid smoke, garlic, onions, cilantro, chives, fresh corn, butter, chicken base, chili flakes, avocado oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7–10 min. Stovetop: Medium heat, 5–7 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.

Sesame Chicken

chicken thighs, garlic, scallions, cornstarch, flour, egg, sesame oil, soy sauce, rice vinegar, brown sugar, sesame seeds, chili flakes, avocado oil, salt & pepper 🍴 Reheating Instructions Oven: 400°F, uncovered, 7-12 min. Air Fryer (if suitable): Transfer to the air fryer basket. Set temp 375°F, 6-8 min. Microwave: Not recommended (soften coating).

Sesame Crusted Tofu Salad with Bok Choy, Quinoa & Hummus

tofu, hoisen, sweet potato, shitake, avocado, bok choy, quinoa, sesame seeds, panko, avocado oil, salt & pepper 🍴 Reheating Instructions Keep chilled. Serve cold or at room temperature.

Sesame Crusted Tuna with Soy Glaze

sushi grade tuna, soy, mirin, rice vinegar, sesame oil, ginger, garlic, brown sugar, corn starch, green onions, black & white sesame seeds, oil 🍴 Reheating Instructions Keep it refrigerated Serve cold or at room temperature. (Optional: Microwave 30–60 sec for warm sauces if desired.)

Sesame Tofu & Broccoli

extra firm tofu, broccoli, lime, garlic, ginger, soy sauce, apple cider vinegar, maple syrup, tapioca flour, sesame seeds, chili flakes, avocado oil, salt & pepper 🍴 Reheating Instructions Stove top: Transfer to a skillet or saucepan. Heat over medium heat. Stir occasionally, 8–10 min. Microwave: Covered, 3–5 min total, stir halfway. (Air Fryer not recommended.)