Spinach Artichoke Stuffed Chicken Breast
chicken breast, garlic, onion, parsley, cream cheese, sour cream, shredded mozzarella, grated parmesan cheese, paprika, garlic powder, onion powder, olive oil, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, uncovered, 17-20 min.
Stovetop: Transfer to a skillet or saucepan. Heat over medium heat. Add a few splashes of water or chicken broth if needed. Stir occasionally, 8–10 min.
Air Fryer (if suitable): Transfer to the air fryer basket. Set temp 375°F, 8–10 min.
Microwave: Covered, 3–4 min total.
Steak Burrito
burrito size tortilla, flat iron steak, mexican spices, black beans, rice, cheddar cheese, sour cream, chopped tomatoes, jalapeno, red onions, cilantro, garlic, olive oil, salt & pepper
🍴 Reheating Instructions
Oven: 400°F, uncovered, 10–12min.
Air Fryer: 375°F, 6–8 min until crisp.
Microwave: Not recommended (softens coating).
Steak Fajitas with Tortilla
flap steak, small flour tortilla, coconut aminos, tomato paste, lime, south west mexican spice mix, cumin, cilantro, garlic, red onions, bell peppers, avocado oil, salt & pepper
🍴 Reheating Instructions
Oven: 375°F, covered, 15-17 min.
Stovetop: Medium heat, 8–10 min.
Air Fryer (if suitable): 375°F, 8–10 min.
Microwave: Covered, 3–4 min total.