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Fruit Salad

strawberries, blueberries, kiwi, mango, green grapes, pineapple, oranges 🍴 Reheating Instructions Keep chilled. Serve cold or at room temperature.
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Funghi Alla Marsala

baby bello mushrooms, porcini mushrooms. rosemary, tomato paste, garlic, onions, marsala wine, olive oil, salt & pepper 🍴 Reheating Instructions Stovetop: Medium heat, stir occasionally, 10–12 min. Microwave: Covered, 3–5 min total, stir halfway. (Oven/Air Fryer not recommended.)
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Garden Salad

romaine, shredded carrots, radish, cucumber, roma tomatoes, red onions, red wine vinegar, italian herbs, dijon, honey, olive oil, salt & pepper 🍴 Reheating Instructions Keep chilled. Serve cold or at room temperature.
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Garlic & Ginger Bok Choy

bok choy, toasted sesame seeds, red miso paste, gochujang, soy, honey, sesame oil, garlic, scallions, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min until crisp. Microwave: Covered, 2–3 min total.
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Garlic & Rosemary Lamb Chop

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lamb loin, garlic, rosemary, lemon, white wine, dijon, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.
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Garlic Herb Couscous

couscous, butter, parsley, chicken broth, salt & ppper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.
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Garlicky Broccolini

broccolini, garlic, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7-10 min. Stovetop: Medium heat, 6–8 min. Air Fryer (if suitable): 375°F, 5–7 min until crisp. Microwave: Covered, 2–3 min total.
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Garlicky Steak Bites

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tenderloin steak, butter, garlic, parsley, green onions, chili flakes, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 15-17 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.
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Goats Cheese & Prosciutto Stuffed Chicken with Balsamic & Fig Reduction Sauce

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skin on chicken breast, prosciutto, goats cheese, garlic, herbs de provence, balsamic vinegar, figs preserve, chicken base, olive oil, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 20–25 min. Stovetop: Medium heat, 8–10 min. Air Fryer (if suitable): 375°F, 8–10 min. Microwave: Covered, 3–4 min total.
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Golden Cauliflower Soup topped with Spicy Cashews & Cilantro Lime Oil

cauliflower, cashews, turmeric, ginger, garlic, onions, salt & pepper 🍴 Reheating Instructions Stovetop: Medium heat, stir occasionally, 10–12 min. Microwave: Covered, 3–5 min total, stir halfway. (Oven/Air Fryer not recommended.)
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Gourmet Mac & Cheese

pipe rigatte, gruyere, mozzarella, parmesan, cheddar, half & half, cream cheese, dijon mustard, nut meg, garlic, onions, chicken base, panko, butter, bacon, parsley, chives, salt & pepper 🍴 Reheating Instructions Oven: 375°F, covered, 17-20 min. Stovetop: Medium heat with splash of water, 8–10 min. Microwave: Covered, 2-3 min total, stir halfway. (Air Fryer not recommended.)
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Greek Baked Cod

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fresh cod, roasted pepper, french fried onions, butter, lemon, parsley, garlic powder, oregano, salt & pepper 🍴 Reheating Instructions Oven: 375°F, uncovered, 7–10 min. Stovetop: Medium heat, 5–7 min. Air Fryer (if suitable): 375°F, 5–7 min. Microwave: Covered, 2–3 min total.
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